Content: Raw noodle
Storage Conditions: Keep refrigerated between 0~7°C
Expiration date: Please see the label on the package (Year/Month/Day)
Refrigerated Raw Noodles
Japanese Ramen
Fine selection of Australia’s golden wheat flour that undergoes 6 times of pressing and extension to form the delicate, fragrant, chewy and smooth Japanese ramen.6KG per box, 110g and 130g per pack for box available. Choose one from the two standards.
- Boil adequate amount of water (noodle: water – approximately 1:10)
- Turn to high heat, add noodle, wait for water to re-boil and then turn to medium to low heat.
- Cook the noodles for about 2~3 minutes and adjust the cooking time according to personal preference.
- Remove the noodle and mix in the bowl with seasoning according to personal preference.
- Serve the fragrant, chewy and delicious noodle.
